Valentine’s Day 2022
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- $150 Per Person (Alcoholic Beverages, Tax and Gratuity not included)
Hors D’oeuvres
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- French Onion Soup
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- Langoustine Bisque
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- Modern Caesar Salad
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- Langoustine Bisque
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- Caramelized Bosc Pear Salad
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- Escargots a la Bourguignonne
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- Hudson Valley Duck Liver Pate
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- Colossal Crab Martini Louie Sauce
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- Hudson Valley Duck Foie Gras
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- House Cured & Smoked Organic Loch Duart Salmon
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- Colossal Stone Crab -Mustard Sauce (add. $15 each)
Connoisseur Caviar
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- Wild American – 1oz. (add $70)
- Royal Siberian Ossetra – 1 oz. (Add. $100)
- Crown Russian Ossetra – 1 oz. (Add. $140)
Entrées
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- Fettuccine Au Cognac & Maine Lobster
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- Local Yellowtail Snapper Beurre Blanc
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- Jumbo Sea Scallops over Black Truffle Risotto
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- Holland Dover Sole Meunière
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- Twice Cooked “Jurgielewicz Farms” Duckling
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- All-Natural Chicken Breast Francaise
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- Veal Tenderloin Forest Mushrooms Sauce
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- Prime 8 oz Filet Mignon Au’ Poivre
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- Roasted Rack of Lamb Thyme-Scented au’ jus
Les Desserts
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- Tarte Aux Pommes
- Profiteroles- Glacé, White Chocolate Crème Brûlée
Les Soufflés
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- Bananas Foster, Chocolate, Grand-Marnier (Add. $22)
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- American French Pressed Coffee,
Decaf, Hot Herbal Tea, Espresso,
Cappuccino
- American French Pressed Coffee,